This hot chocolate was born from the house recipe that Avanaa offers at their atelier. Their customers asked to make them a mixture as memorable as the one they prepare for them daily.
Only the highest quality and ethically-sourced ingredients go into this creamy and memorable hot chocolate. Crushed chocolate chunks, organic maple sugar, organic cocoa powder and a pinch of salt. Nothing more.
This blend is made with exceptional organic beans from Nicaragua (O'Tuma), which gives notes of fudge, cream, berries and nuts to your favorite hot drink.
100ml milk, plant-based or dairy
3 tbsp (30g) chocolate mix for an intense drink or 2 tbsp (20g) for a more delicate drink.
Step 1 : Warm up milk, water and chocolate together.
Step 2 : Whisk vigorously until it gets even and a nice foam on the top appears (can be done with a frother, a whisk, or even shaking in a closed jar)
Step 3 : Add sugar if needed and enjoy.
Cocoa beans, organic maple sugar, organic cocoa powder and salt.
100% natural and vegan.
Made in Montreal from scratch.